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A New Year’s fondue for people who fon-don’t

Want to know my go-to recipe for hosting a New Year’s Eve celebration? Cheese fondue! Here’s a scrumptious party food that’s festive enough for any special occasion. It’s easy to make, adaptable to suit any party plan, and communal so guests will mingle.

Two appointed to Nevada Arts Council board

A pair, performing artist-teacher Andy Lott and set designer Yale Yeandel, have been appointed by Gov. Steve Sisolak to serve on the Nevada Arts Council board.

Former Nye commissioner set to release album

After eight years serving an elected official, former Nye County Commissioner Dan Schinhofen is literally singing the blues.

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Divas on a Dime: For a dose of comfort, try this squash lasagna

Cool, crisp mornings tell us autumn is in the air. The welcome change in season makes us crave the culinary equivalent of a soft cozy sweater. How about caramelized roast butternut squash with browned butter and rosemary-infused creamy bechamel sauce layered with an abundance of gooey mozzarella cheese? This the most blissfully autumnal lasagna, ever! Each bite a forkful of comfort.

Divas on a Dime: Turns out Mom really did know best

I was a really great mom, before I had kids. I was going to show everybody how it was supposed to be done. It’s easy to be exceptional when it’s all in theory. But when the reality of life smacks you in the face, you see things a little differently. Running a home and meeting the needs of a family is very hard work.