58°F
weather icon Mostly Cloudy

Senior menu for Pahrump, Amargosa Valley and Beatty

Pahrump Senior Center

The menu (subject to change) and activities for the week of Dec. 25 – Dec. 29. Two percent milk and juice available daily:

Monday – CLOSED – MERRY CHRISTMAS!

Tuesday — Swiss steak, baked potato with cheese/fat free sour cream/chives, whole wheat bread, peach cobbler, apple, soup;

Wednesday – Sloppy joe with bun, baked beans, baby carrots, fruit cocktail, soup;

Thursday — Open-faced roast beef sandwich, mashed potatoes and gravy, green beans, apple crisp, soup;

Friday – Shrimp scampi, angel hair pasta, Brussel sprouts, salad with Italian dressing, pudding, fruit, New Year’s toast at 11:15.

ACTIVITIES

Monday — CLOSED – MERRY CHRISTMAS!;

Tuesday — Exercise class, 9:30 a.m.; bridge, 12:30 p.m.; bunco, 12:30 p.m.; haircuts, 1-3 p.m.;

Wednesday — Crafty Ladies, 12:30 p.m.; Blind Support, 12:30 p.m.;

Thursday — Men’s Breakfast meeting, 8 a.m.; exercise class, 9:30 a.m.; Rippits (knitting and crocheting group) 10 a.m.;

Friday — Exercise class, 9:30 a.m.

Amargosa Valley Senior Center

The menu (subject to change) for the week of Dec. 25 – Dec. 29:

One percent milk available daily. Meals are served at the Amargosa Valley Senior Center from 4:30 p.m. to 5:30 p.m. Breakfast served from 9 a.m. to 10 a.m.

Monday — CLOSED – CHRISTMAS DAY

Tuesday — Southwest penne pasta and cheese, zucchini salad, garlic bread, citrus delight, cranberry-apple juice;

Wednesday — Sweet and sour pork, whole grain brown rice, steamed broccoli, layered salad with peas, mandarin oranges;

Thursday — Beef tacos, ranch style beans, Mexi-corn, orange rice pudding;

Friday — Whole wheat French toast, scrambled eggs with spinach, low-sodium bacon, yogurt and fruit, orange juice.

Beatty Senior Center

The menu (subject to change) for the week of Dec. 25 – Dec. 29:

One percent milk available. Meals are served at the Beatty Senior Center from 11:30 a.m. to 12:30 p.m., on Monday, Tuesday, Wednesday and Thursday.

Monday – CLOSED – CHRISTMAS DAY;

Tuesday – Shepherd’s pie, fresh steamed spinach, apricot bran muffin, banana, colorful salad;

Wednesday – Pork chop, rice pilaf, steamed broccoli, pears, whole wheat roll, split pea soup;

Thursday – Spaghetti with meat sauce, baked squash, colorful salad with chick peas, whole wheat bread, strawberry-banana yogurt.

Friday — CLOSED

Don't miss the big stories. Like us on Facebook.
THE LATEST
Beatty Clinic gets tons of help with new a/c

BEATTY — The Beatty Foundation, an affiliate of AngloGold-Ashanti (AGA), did tons of good at the Beatty Clinic on March 22. Nine tons, exactly.

How an injured and abandoned dog in Pahrump overcame the odds

A stray dog that was homeless, hospitalized and facing euthanasia earlier this month is now on the mend thanks to several in the community who helped raise thousands for its life-saving care.

End of an era: 50-year-old Beatty business closing

Owner Jane Cottonwood, who made ribbons, trophies and awards for organizations all over the country, plans to retire and close her shop at the end of February.

PHOTOS: How Pahrump helped dozens facing homelessness

Every three months, the Community Crisis Intervention Committee puts together the Homeless Wraparound, quarterly happenings geared specifically toward serving those experiencing homelessness in Pahrump.

PHOTOS: Wild horses come home for the holidays

The wild horse herds that were removed from the Pahrump Valley earlier this year are finally home, and just in time for Christmas. Here’s how the community came together and made it happen.

Community Christmas Dinner set for Dec. 23

Christmas is just around the corner and it’s all hands on deck for the Pahrump Holiday Task Force as the nonprofit prepares to celebrate the season with the entire community.

A night of cookies with Santa

This past Saturday, the valley was invited to enjoy some cookies with Santa and dozens of families turned out for an evening filled with festive fun.