Senior News
Pahrump Senior Center
The menu (subject to change) and activities for the week of Feb. 10 - Feb. 14: 2 percent milk and juice available daily:
Monday — country-fried steak, gravy, mashed potatoes, broccoli, peach crisp;
Tuesday — chicken enchilada casserole, spinach, churros;
Wednesday — spaghetti and meatballs, zucchini, spiced applesauce;
Thursday — beef stew, cornbread, peas and carrots, ice cream;
Friday — chicken cordon bleu, paesley potatoes, green beans, fruit cup.
Activities
Monday — exercise class, 10;30 a.m.; beading class, 12:30 p.m.; hair cuts, 9 a.m.; Republican Women meet, 7 p.m.;
Tuesday — crafty ladies, 12:30 p.m.; bridge, 12:30 p.m.; exercise class, 10:30 a.m.; juice seminar, 9:30 a.m.; Shadow Mountain Players, 7 p.m.;
Wednesday — Walmart, 9:30 a.m.; Humana, 9:30 a.m.;
Thursday — exercise class, 10:30 a.m.; U.S. Bank seminar, 9:30 a.m.;
Friday — exercise class, 10:30 a.m.; bridge, 12:30 p.m.
Amargosa Valley Senior Center
The menu (subject to change) for the week of Feb. 10 - Feb. 14:
Two percent milk available daily. Meals are served at the Amargosa Valley Senior Center from 4 p.m. to 5 p.m. Breakfast served from 9 a.m. to 10 a.m.
Monday — liver and onions, mashed potatoes, gravy, mexicorn, whole wheat roll, pineapple upside down cake;
Tuesday — green chili cheese enchiladas, refried beans, steamed zucchini, tortilla soup;
Wednesday — chicken cacciatore with spaghetti, glazed carrots, steamed spinach, peaches and yogurt;
Thursday — rib roast, parsley potatoes, broccoli with orange sauce, chocolate cake with strawberries;
Friday — Breakfast: chicken-fried steak, white gravy, hash browns, oatmeal, orange juice, tea, coffee.
AJ Griffin, VFW or Stateline, 372-5614; Jean Adams, Cottonwood, 372-1343; Kenna Vallance, Farm Road, 372-5465; or Prudy Stengel, Diablo and Farm Road, 372-5138.
