Pahrump Senior Center
The menu (subject to change) and activities for the week of May 19 – May 23: 2 percent milk and juice available daily:
Monday — pork chops, scalloped potatoes, green beans, applesauce;
Tuesday — country fried steak with gravy, mashed potatoes, broccoli, peach crisp;
Wednesday — bacon-wrapped stuffed pepper, Spanish rice, mexicorn, churros;
Thursday — herb baked chicken, potatoes au gratin, carrots, fruit cup;
Friday — cheeseburgers, fries, carrots and celery, cake.
Monday —exercise class, 10:30 a.m.; poker, 1 p.m.; haircuts, 9 a.m.; beading class, 12:30 p.m.; blood pressure and glucose checks, 9:30 a.m.;
Tuesday — bridge, 12:30 p.m.; diabetes seminar, 9:30 a.m.; Humana, 9:30 a.m.;
Wednesday — Walmart, 9:30 a.m.; crafty ladies, 12:30 p.m.; United Healthcare team meeting, 9:30 a.m. to 1 p.m.;
Thursday — exercise class, 10:30 a.m.;
Friday — exercise class, 10:30 a.m.; bridge, 12:30 p.m.; Memorial Day service, 10:30 a.m.;
Amargosa Valley Senior Center
The menu (subject to change) for the week of May 19 – May 23:
Two percent milk available daily. Meals are served at the Amargosa Valley Senior Center from 4 p.m. to 5 p.m. Breakfast served from 9 a.m. to 10 a.m.
Monday — barbecue pork ribs, scalloped potatoes, green beans, whole wheat roll, mixed fruit;
Tuesday — oven-fried chicken, baked potato, sour cream and chives, steamed broccoli, carrots, fruit gelatin;
Wednesday — shish kabob, brown rice pilaf, colorful salad, Italian dressing, strawberries and yogurt;
Thursday — bacon/lettuce/tomato sandwich, macaroni and cheese, fruit salad;
Friday — Breakfast: pancakes, scrambled eggs, bacon, oatmeal, coffee, orange juice, tea.
VFW or Stateline, 372-5614; Jean Adams, Cottonwood, 372-1343; Kenna Vallance, Farm Road, 372-5465; or Prudy Stengel, Diablo and Farm Road, 372-5138.