Senior News
Pahrump Senior Center
The menu (subject to change) and activities for the week of Aug. 5 — Aug. 9: 2 percent milk and juice available daily:
Monday — country fried steak, gravy, mashed potatoes, mixed veggies, pear crisp;
Tuesday — baked ziti, Normandy veggies, peach crisp;
Wednesday — fried chicken, mashed potatoes, mixed veggies, fruit cup;
Thursday — hot tamale pie, corn, churros;
Friday — patty melt, baked beans, broccoli, yogurt cup.
Activities
Monday — exercise class, 10:30 a.m.; beading class, 12:30 p.m.; haircuts, 9 a.m.; poker, 1 p.m.;
Tuesday — exercise class, 10:30 a.m.; crafty ladies, 12:30 p.m.; bridge, 1 p.m.; blood pressure checks, 9:30 a.m.;
Wednesday — Walmart, 9:30 a.m.; Healthcare Partners seminar, 9:30 a.m.;
Thursday — exercise class, 10:30 a.m.;
Friday — exercise class, 10:30 a.m.; bridge, 1 p.m.
Amargosa Valley Senior Center
The menu (subject to change) for the week of Aug. 5 — Aug. 9:
Two percent milk available daily. Meals are served at the Amargosa Valley Senior Center from 4 p.m. to 5 p.m.
Monday — sloppy Joe, potato wedges, baby carrots, cole slaw, peaches, brownies;
Tuesday — zesty skillet pork chops, mashed sweet potatoes, cauliflower, colorful salad, mocha cappuccino ice cream pie;
Wednesday — spinach lasagna, steamed cauliflower, honey dressing, garlic bread, cherry apricot granola cup, bananas;
Thursday — tuna noodle casserole, herb vegetable medley, sliced tomatoes, low-sodium, low-fat Italian dressing, cracked wheat bread, apple butter, oatmeal date bar;
Friday — Breakfast: French toast, bacon, hash browns, apricots, coffee, orange juice, tea.
AJ Griffin, VFW or Stateline, 372-5614; Jean Adams, Cottonwood, 372-1343; Kenna Vallance, Farm Road, 372-5465; or Prudy Stengel, Diablo and Farm Road, 372-5138.
