Pahrump Senior Center
The menu (subject to change) and activities for the week of: Jan 19 – Jan. 23. Two percent milk and juice available daily:
Monday — open-faced turkey sandwich, mashed potatoes, mixed veggies, soup, fruit cup;
Tuesday — Baked pork chops w/gravy and caramelized onions, mashed sweet potatoes, asparagus, chocolate pudding;
Wednesday — liver and onions, mashed potatoes and gravy, mexicorn, Brussels sprouts, Jello;
Thursday — fresh tortellini w/mushrooms and pancetta, onions, spinach; garlic bread, cheesecake;
Friday – Huevos Rancheros, salsa, sour cream, and guacamole, ham slices, oatmeal, yogurt w/ mixed berries.
Monday — haircuts, 9:00 a.m.; exercise class, 10:30 a.m.; beading class, 12:30 p.m.; poker, 12:30 p.m.
Tuesday — Senior Dimensions, 10 a.m.; exercise class, 10:30 a.m., bridge, 12:30 p.m.;
Wednesday — Senior Dimensions team meeting, 9 a.m. to 1 p.m.; Crafty Ladies, 12:30 p.m., shopping day;
Thursday — exercise class, 10:30 a.m.; Senator Reid’s office Q &A, 10 a.m. to 3 p.m.;
Friday — exercise class, 10:30 a.m., bridge, 12:30 p.m.; poker, 12:30 p.m.
Amargosa Valley Senior Center
The menu (subject to change) for the week of Jan. 19 – Jan. 23:
Two percent milk available daily. Meals are served at the Amargosa Valley Senior Center from 4 p.m. to 5 p.m. Breakfast served from 9 a.m. to 10 a.m.
Monday — Closed – Martin Luther King Jr. Day;
Tuesday — beef stew, corn bread, peas, soup, ice cream;
Wednesday —chicken cordon bleu, parsley potatoes, green beans, soup, cake;
Thursday — chili cheese nachos, corn, soup, ice cream;
Friday — salmon patty, rice, broccoli, soup, pudding.
AJ Griffin, VFW or Stateline, 372-5614; Jean Adams, Cottonwood, 372-1343; Kenna Vallance, Farm Road, 372-5465; or Prudy Stengel, Diablo and Farm Road, 372-5138.