Senior News

Pahrump Senior Center

The menu (subject to change) and activities for the week of: Nov. 23 – Nov. 27. Two percent milk and juice available daily:

Monday — chili cheese baked potato, carrots, fruit cup, soup;

Tuesday — ham steaks, au-gratin potatoes, peas, applesauce, soup;

Wednesday — Thanksgiving dinner – turkey w/stuffing, yams, green bean casserole, fruit salad, pumpkin pie, soup;

Thursday — Closed;

Friday – Closed.

 

Activities

Monday — exercise class, 9:30 a.m.; haircuts, 9 a.m.; beading class, 12:30 p.m.;

Tuesday — exercise class, 9:30 a.m.; Cold War Patriots, 10 a.m.; Bridge, 12:30 p.m.; Bunco, 12:30 p.m.;

Wednesday — Thanksgiving dinner – no activities;

Thursday — Happy Thanksgiving – closed;

Friday — Closed.

 

Amargosa Valley Senior Center

The menu (subject to change) for the week of Nov. 23 – Nov. 27

Two percent milk available daily. Meals are served at the Amargosa Valley Senior Center from 4:30 p.m. to 5:30 p.m. Breakfast served from 9 a.m. to 10 a.m.

Monday — Thanksgiving dinner – roast turkey, stuffing, green bean casserole, cranberry sauce, salad bar, pumpkin pie;

Tuesday — lasagna, garlic bread, chopped spinach salad, fresh orange, Italian wedding soup;

Wednesday — pizza, green beans, relish tray, cream of mushroom soup, cherry pie;

Thursday — Happy Thanksgiving – closed;

Friday — Closed.

 

Beatty Senior Center

The menu (subject to change) for the week of Nov. 23 – Nov. 27

Two percent milk available daily. Meals are served at the Beatty Senior Center from 11:30 a.m. to 12:30 p.m.

Monday — Thanksgiving dinner – turkey and stuffing, mashed potatoes and gravy, yams, cranberry sauce, cauliflower, pumpkin pie;

Tuesday — beef stew, noodles, green salad, buttermilk biscuit w/ honey, Chantilly fruit cup;

Wednesday — supreme pizza, beets, peaches, chocolate pudding;

Thursday — Happy Thanksgiving – closed;

Friday — Closed.

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