Senior News
Pahrump Senior Center
The menu (subject to change) and activities for the week of: Nov. 23 – Nov. 27. Two percent milk and juice available daily:
Monday — chili cheese baked potato, carrots, fruit cup, soup;
Tuesday — ham steaks, au-gratin potatoes, peas, applesauce, soup;
Wednesday — Thanksgiving dinner - turkey w/stuffing, yams, green bean casserole, fruit salad, pumpkin pie, soup;
Thursday — Closed;
Friday – Closed.
Activities
Monday — exercise class, 9:30 a.m.; haircuts, 9 a.m.; beading class, 12:30 p.m.;
Tuesday — exercise class, 9:30 a.m.; Cold War Patriots, 10 a.m.; Bridge, 12:30 p.m.; Bunco, 12:30 p.m.;
Wednesday — Thanksgiving dinner – no activities;
Thursday — Happy Thanksgiving - closed;
Friday — Closed.
Amargosa Valley Senior Center
The menu (subject to change) for the week of Nov. 23 – Nov. 27
Two percent milk available daily. Meals are served at the Amargosa Valley Senior Center from 4:30 p.m. to 5:30 p.m. Breakfast served from 9 a.m. to 10 a.m.
Monday — Thanksgiving dinner – roast turkey, stuffing, green bean casserole, cranberry sauce, salad bar, pumpkin pie;
Tuesday — lasagna, garlic bread, chopped spinach salad, fresh orange, Italian wedding soup;
Wednesday — pizza, green beans, relish tray, cream of mushroom soup, cherry pie;
Thursday — Happy Thanksgiving - closed;
Friday — Closed.
Beatty Senior Center
The menu (subject to change) for the week of Nov. 23 – Nov. 27
Two percent milk available daily. Meals are served at the Beatty Senior Center from 11:30 a.m. to 12:30 p.m.
Monday — Thanksgiving dinner – turkey and stuffing, mashed potatoes and gravy, yams, cranberry sauce, cauliflower, pumpkin pie;
Tuesday — beef stew, noodles, green salad, buttermilk biscuit w/ honey, Chantilly fruit cup;
Wednesday — supreme pizza, beets, peaches, chocolate pudding;
Thursday — Happy Thanksgiving - closed;
Friday — Closed.
