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Senior Menus

Pahrump Senior Center

The menu (subject to change) for the week of August 16 – August 20.

The senior center is now open at 9 a.m. and meals are served at 11:30 a.m.-12:30 p.m. Homebound meals for our regular seniors will be delivered but no drive-up is available. Masks are not required if vaccinated. For any questions, call the center at 727-5008.

Monday – Country-fried steak, mashed potatoes, country gravy, peas, carrot cake, cream of asparagus soup;

Tuesday – Beef stroganoff, noodles, carrots, fruit, cake, chicken and rice soup;

Wednesday – Chicken parmesan, angel hair pasta, broccoli, citrus delight, vegetable beef soup;

Thursday – Chili, cornbread, salad, ambrosia, corn chowder soup;

Friday – Lemon-baked fish, rice, mixed veggies, fruit, cookie, beef and barley soup.

ACTIVITIES (schedule is subject to change)

Monday – Exercise class, 9:30 a.m.; beading class, 12:30 p.m.; poker, 12:30 p.m.;

Tuesday – Exercise class, 9:30 a.m.; bridge, 12:30 p.m.;

Wednesday – Haircuts, 2-4 p.m.;

Thursday – Exercise class, 9:30 a.m.; haircuts, 2-4 p.m.;

Friday – TOPS meeting, 7-9 a.m.; exercise class, 9:30 a.m.; bridge, 12:30 p.m.

Beatty Senior Center

The menu (subject to change) for the week of August 16 – August 20.

The Beatty Senior Center is now open for lunch, from 11:30 a.m. to 12:30 p.m. Pick-up is also available. Call 775-382-5702. The center is also open for activities weekdays from 9 a.m. to 2 p.m. Seating is arranged to adhere to social distancing guidelines and COVID restrictions will be observed. Meals include soup of the day, green salad, dessert, drinks Seniors are charged $4, under 60 $6 and kids $4. They also offer a soup and salad only option for $3.

Monday – Chicken fritter sandwich;

Tuesday – Meatloaf;

Wednesday – Open-faced turkey sandwich;

Thursday – Country-fried steak, green beans;

Friday – Lemon-baked cod.


Monday – no activities

Tuesday – no activities;

Wednesday – no activities;

Thursday – Bingo, 5:30-8 p.m.;

Friday – Junk food bingo, August birthday party, National Senior Day (21st).

Amargosa Senior Center

The menu (subject to change) for the week of August 16 – August 20

Meals are served at the Amargosa Valley Senior Center Monday through Thursday from 4:30 p.m. to 5:30 p.m. and breakfast is served on Fridays from 9 a.m. to 10 a.m. For home delivery or for any questions, call the center at 775-372-5413.

Monday – CLOSED;

Tuesday – Beef stroganoff, egg noodles, broccoli and cauliflower, fresh green salad;

Wednesday – Chicken tacos with guacamole, chunky salsa, Mexican corn, Spanish rice, fruit cocktail;

Thursday – Meatloaf, mashed potatoes with gravy, steamed spinach, whole wheat bread, fruit cup;

Friday – Pancakes, crispy bacon strips, scrambled eggs, orange juice.

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