Senior Menus

Special to the Pahrump Valley Times Senior menus have been announced for the region’s senior ...

Pahrump Senior Center

The menu (subject to change) for the week of September 28 – October 2.

The Pahrump Senior center’s dining room is closed and all activities have been canceled until further notice, however meals may be picked up on a to-go basis 10:30 a.m. to 12:30 p.m. and homebound meals for our regular seniors will be delivered. Menu is subject to change due to supplier shortages. For any questions, call the center at 727-5008.

Monday – Chicken parmesan, salad, green beans, pineapple;

Tuesday – Roast beef sub, low-sodium chips, tomato/artichoke salad, fruit, bean soup;

Wednesday – Meatloaf, mashed potatoes, spinach, whole wheat bread, fruit;

Thursday – Turkey bacon wraps, peas, beet salad, bread pudding, soup;

Friday – Stuffed pork chop, gravy, glazed carrots, fruit, pudding.

Beatty Senior Center

The menu (subject to change) for the week of September 28 – October 2.

The Beatty Senior Center will be closing for congregate services as of 9/1/2020 indefinitely, so there will not be a menu for that site. Eligible, registered seniors in Beatty will begin receiving fresh prepared meals via a meal service, as of 9/3/2020. They will be able to make their own choices for meal selection, and it is not limited to homebound clients only as they can now provide meal delivery to non-homebound seniors, too. The suggested donation of $3.00 will remain in effect for all clients (homebound and non-homebound). Questions can be directed to their main office at 775-482-7300.

Amargosa Senior Center

The menu (subject to change) for the week of September 28 – October 2.

The Amargosa Senior center’s dining room is closed however home delivery is available. To order home delivery or for any questions, call the center at 372-5413. Due to shortages of some supplies, substitutions may be made if necessary.

Monday – Oven fried catfish, herbed red potatoes, green beans, coleslaw, fruit;

Tuesday – Sloppy Joe on bun, oven fries, steamed veggies, garden salad, fruit;

Wednesday – Chicken stroganoff, egg noodles, green peas, garden salad, peanut butter cookie;

Thursday – NO MENU INFORMATION AVAILABLE

Friday – NO MENU INFORMATION AVAILABLE

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