Pahrump Senior Center
The menu (subject to change) for the week of April 13 – April 17.
Two percent milk and juice available daily:
The Pahrump Senior center’s dining room is closed and all activities have been canceled until further notice, however meals may be picked up on a to-go basis and homebound meals for our regular seniors will be delivered. For any questions, call the center at 727-5008.
Monday – Easter Dinner: Ham, scalloped potatoes, broccoli, fruit salad, pineapple upside-down cake, bean soup;
Tuesday – Lasagna, salad, garlic bread, fruit, soup;
Wednesday – Meatloaf, mashed potatoes, spinach, whole wheat bread, fruit, split pea soup;
Thursday – BBQ chicken, potato salad, green beans, peas and carrots, 7-grain bread, fruit, soup;
Friday – Country fried steak, mashed potatoes, mixed veggies, carrot cake, fruit, soup.
Beatty Senior Center
The menu (subject to change) for the week of April 13 – April 17.
The Beatty Senior center’s dining room is closed until further notice and transportation has been suspended, however meals may be picked up curbside on a to-go basis and homebound meals will be delivered. If you are not a regular homebound delivery, call 553-2954. For any other questions, call the center.
Amargosa Senior Center
The menu (subject to change) for the week of April 13 – April 17.
The Amargosa Senior center’s dining room is closed however meals may be picked up on a to-go basis and homebound meals will be delivered. For any questions, call the center at 372-5413.
Monday – Unfried catfish, parsley potatoes, steamed green beans, creamy coleslaw, apricot crisp;
Tuesday – Herb-baked chicken quarter, baked potato, green beans, corn muffin, creamy coleslaw, pears;
Wednesday – Beef stroganoff, egg noodles, acorn squash, orange-spinach salad, birthday cake, fruit;
Thursday – Meatloaf, mashed potatoes and gravy, steamed spinach, whole wheat bread, fruit cup;
Friday – Pancakes with fruit, fried red potatoes with veggies, crispy bacon, oatmeal with raisins, orange juice.